what we do
The heart of Villakuyaya
Where the flower comes alive in every bar
Our Mission is to
At Villakuyaya, we craft gourmet chocolate with the highest quality standards, using Arriba Nacional cacao — the soul and symbol of Ecuador, and one of the finest cacaos in the world.
Our mission is to share the essence of Ecuador with the world in the form of a chocolate bar, rooted in transparency, tradition, and authentic flavor
Our Vision is to
Redefine chocolate—rooted in Ecuador, powered by purpose. We uplift farmers, honor ancestral wisdom, and lead a global movement of conscious, unforgettable indulgence.
Where It All Began
Our story began in 2014, not with a chocolate bar, but with a vision. A strategic plan laid the groundwork, fueled by personal conviction, resilience, and the dream of creating something truly meaningful. We didn't rush. Step by step, idea by idea, we began shaping a product that today carries not only flavor, but purpose and identity.
Villakuyaya was born from a desire to do things differently—honoring the land, the people, and the legacy of Ecuador's most precious cacao: Cacao Arriba Nacional. Rooted in the lush region of Esmeraldas, along Ecuador’s north Pacific coast, we partnered with smallholder farmers whose deep connection to the land brings out the most floral and fruity cacao beans in the country.
From the beginning, sustainability was not an afterthought—it was the foundation. We knew that in order to protect what makes this cacao so special, we needed to support the farmers, preserve the ecosystem, and work with integrity at every level of production. Each of our dark chocolate bars is the result of this holistic approach: celebrating the raw beauty of the beans while embracing exotic inclusions that elevate the experience.
Our journey is more than the story of a chocolate brand. It's about community, heritage, and the pursuit of excellence. Every decision we make—every ingredient we select, every certification we pursue—is guided by a shared commitment to quality, transparency, and positive impact.
Villakuyaya is the result of many hands, many dreams, and one purpose: to craft chocolate that nourishes the body, respects the earth, and honors the people behind every bite.
Who We Are Today
Villakuyaya is more than a chocolate brand—it’s a movement rooted in Ecuadorian soil and nurtured by generations of knowledge, passion, and purpose.
Today, we stand as proud stewards of Arriba Nacional, Ecuador’s rare and aromatic cacao. From the hands of dedicated farmers to the hearts of conscious consumers, we trace every step of our process with integrity, transparency, and love.
Led by a woman chocolatier and supported by a family legacy, our team bridges tradition with innovation. We believe real chocolate is not just a treat—it’s a story, a connection, and a ritual. Through each bar and every tasting, we invite the world to slow down, savor deeply, and rediscover the richness of chocolate made with soul.
We are Villakuyaya: small-batch, farmer-rooted, woman-led, Ecuadorian to the core.
“Flavor comes from cacao — but so does memory.”