Thanksgiving is here, lets celebrate !!!

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It is going to be an unusual thanksgiving this year.  Most families will not be able to reunite because of the pandemic, and the idea of a virtual holiday is being thought of as a new normal for the celebration to make families feel together when they can’t be.  The important thing is to not let that this pandemic blow out the spirit of the festivity.

 We have to celebrate Thanksgiving, and to give thanks for our life, for our families, and for all the divine favors and goodness that God lets us enjoy.

 The good part of the virtual celebration is that you can include all the persons you are grateful for; all the friends and family that make you feel special.

 So lets think apart from the traditional foods that you can share with your loved ones virtually?  A good fresh idea to try could be a pairing of chocolate and wine, two irresistible choices that you can send to family and friends and make an extra special thanksgiving virtual pairing.

 Our suggestions for a selection for a good pairing would be a Malbec with our Villakuyaya Masala Chai 80%; a Merlot with our Villakuyaya Pure 80%; and a sweet wine like a Port, Syrah or a Moscato, with our Villakuyaya Earl Grey Lavender 80%.

 Lets spread the cheer, and lets be thankful for life, and lets share with the ones that we love.

 Lets start with the celebration by sending a wine and Villakuyaya chocolates for this new normal Thanksgiving and holiday festivities.

Cheers!!!

Tania Molina
The passion for creating has always been the engine for many entrepreneurial projects. With that moment Tania Molina, an architect by profession and businesswoman 10 years ago, decides mold and bring to life the sweetest idea and relate it to their spiritual practice, Villakuyaya Organic Dark Chocolate. The project started in 2014, with a strategic plan, personal fortitude, an innovative spirit and fresh ideas were polishing step to achieve a product with many attributes and a high value added. Through innovative flavors Villakuyaya bars, her mentor seeks to " rescue the ancestral memory of cocoa from the worldview that weighs it's as food for the gods, stimulate emotions that connect us with the pleasure of being alive, to be here, of spiritual perfection an union with the absolute (yoga philosophy)"
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Dark Chocolate Cookies with Caramel